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t.c. fall margarita


Blanco Tequila, Reposado, Lime, Allspice Dram, Pumpkin Puree, Cinnamon-infused St. Germain, Light Agave, Pink Salt Rim


(Makes 2 drinks) In a blender combine: 

3 oz. T.C. Craft Blanco Tequila

2 oz. T.C. Craft Reposado

2 oz. fresh lime juice

1/2 oz. St. Elizabeth Allspice Dram

2 tablespoons pumpkin puree

1 oz. Cinnamon-infused St. Germain*

1/2 oz. Light Agave syrup


Add ice and blend for around 8-12 seconds.  Add pink sea salt to the rim of old fashioned or margarita glasses and pour.  Garnish with sage leaves.